Saturday, March 7, 2009

Easy Skillet Breakfast Pizza

1 pkg. (6 1/2oz) pizza crust mix
5 eggs
1/3 C. skim milk
1/4 tsp. dry mustard
dash of pepper
1/4 C. shredded chedder cheese
1/2 C. shredded moz. cheese
6 slices turkey bacon, cooked and crumbled

Grease a 12 in. elec. or stove-top skillet. Prepare pizza crust according to package, line bottom and 1/2 in up the sides of the skillet with dough. Beat eggs, milk, mustard, and pepper in med. bowl. Slowly pour egg mixture over crust. Sprinkle bacon and cheese evenly over the eggs. Cover and cook over med. heat,(set elec.@275f)for 15 min. or until crust is brown on bottom. Slide out onto cutting board and cut into wedges or squares. 1 pizza (12")

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