I chop the broccoli into very small pieces and Olivia loves this.
Ingredients:
· 1 pkg frozen broccoli
· 1 1/2 C rice
· 1 C or as you want cheese whiz
· 1 can cream of chic or cream of mush.
· 3-4 slices toast
· 1 stick of butter
Mix everything together, then crumble toast on top. Put the butter on top. Bake @ 350 for 45 min.
Notes
You can substitute asparagus for the broccoli or do half and half. You can also use Velveeta instead of cheese whiz.
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