Monday, March 9, 2009

Bubble Pizza

Ingredients:

3 pkgs. refrigerator biscuits
1 can or jar of spaghetti or pizza sauce
Shredded cheese
Pizza toppings: whatever you like

Directions:

Cut biscuits into quarters and place in a 9x13 baking dish. Add sauce, stir to coat, and spread evenly in bottom of pan. Top with cheese, then toppings, (I usually stick to 3 toppings at a time).

Bake at 375 degrees for about 35-40 min. Be sure to check middle to make sure all the dough is cooked through.

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